Ingredients
- 750 ml kale Washed and shopped into 1" pieces
- 250 ml Feta cut into 1/4" pieces
- 250 ml Walnuts shopped coarse
- 250 ml raisins
- 1 Avocado cut into 1/4" pieces
- 2 cloves Ontario garlic minced
- 15 ml Extra virgin olive oil
- 15 ml apple cider vinegar
- 2.5 ml fresh crushed black pepper
Servings:
Units:
Instructions
- Combine all ingredients in minium 1 litre salad or serving bowl. Toss for 30 seconds and serve.
Recipe Notes
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