The PIE GUYZ specializes in savory meat and vegetarian pies. Owners Sugith and Sashika, originally from South Africa, settled in Canada some nine years ago. They soon found out that there were limited cafes and bakeries that specialized in savory meat and vegetarian pies. Hence the idea of “The PIE GUYZ” was born.

The PIE GUYZ are very conscious of the quality of food, and the environment. Ingredients are all natural and many come from local suppliers. They take pride in manufacturing their pies from scratch, and believe that great tasting food comes from simply using quality fresh ingredients, having cooks that are passionate about their products and knowledgeable, experienced bakers. They don’t cut corners with their pies or add any artificial colorings, flavorings or preservatives. Pies the way they should be: warm, flaky, delicious and flavorful…”

At this years’ festival, the PIE GUYZ will be offering butter chicken, chicken n’ mushroom, tandoori chicken, chicken pot pie, steak n’ mushroom, steak n’ onion, pepper steak, steak n’ kidney, vegetable curry, and potato n’ cheese. All of these pies contain Ontario Garlic, and with vegetarian and Halal options, there’s something for everyone!

 

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