Slopes of Vesuvius Mobile Pizzeria

Slopes of Vesuvius Mobile Pizzeria

At the Toronto Garlic Festival, Chef Zambri prepares roasted garlic pizza.

Chef Marco Zambri is trained in classical Italian cuisine and takes pride in creating authentic Neapolitan pizza, cooked to perfection on location in his mobile wood-burning oven.  Living in Uxbridge on a small 10 acre hobby farm that is 80% self sustainable, he and his family grow vegetables and raise chickens, pigs, lamb & goats.

 

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