At Magic Oven, responsibility as a good corporate citizen is understood. Magic Oven uses ingredients that respect the Earth and its inhabitants and demonstrate their belief in the slow food philosophy. They use biodegradable packaging and are constantly looking for more sustainable alternatives. All Magic Oven restaurants are rejuvenated restaurants, saved from demolition crews and feature recycled furniture and fixtures. At the 2015 Toronto Garlic Festival Magic Oven served vegetarian samosas with garlic chutney.

Choose Chef:

Globe Bistro
Grey County
Gushi Foods
Jamie Kennedy Fries
Le Dolci
Liko's Hawaiian Barbeque
Magic Oven
Marco Zambri Wood Oven Pizza
Morgans on the Danforth
Smoked & Cracked
TC's Tibetan MoMo
the Spice Chef's Creation
Thistletown Collegiate Chefs
When The Pig Came Home








































NEW LOCATION! Artscape Wychwood Barns. 601 Christie Street, Toronto. 5 minutes from St Clair West Subway Station. Street and metered parking nearby.